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Table 2 Percentage of Selected Practice Variables of Intervention Group (IG) and Control Group (CG), Southern Ethiopia, 2016

From: Scaled-up nutrition education on pulse-cereal complementary food practice in Ethiopia: a cluster-randomized trial

Variables Midpoint X2 End point X2
N %   N %  
Prepare pulse incorporating CF
 IG 289 94 0.001 302 98.4 0.001
 CG 211 67.2   213 67.7  
Soak and germinate pulse crops
 IG 132 43.0 0.001 414 69.7 0.001
 CG 29 9.2   37 11.8  
Show 3 or more steps of household processing techniques
 IG 88 28.6 0.001 117 38 0.001
 CG 1 0.3   3 0.9  
Mix cereal and pulse crops in the right proportions
 IG 5 1.6 0.001 146 47.6 0.001
 CG 3 1.0   15 4.8  
  1. Midpoint: 4.5 months; End point: 9.0 months. IG n = 307; CG n = 314