Skip to main content

Table 3 Associations of gene-score and lifestyles with risk of type 2 diabetes mellitus

From: Model of genetic and environmental factors associated with type 2 diabetes mellitus in a Chinese Han population

Characters

OR

95%CI

P

Gene-score

36.51

6.24–213.60

< 0.001

The history of hypertension

3.31

2.01–5.48

< 0.001

The intake of meat

1.50

0.98–2.31

0.06

Waist circumference

1.05

1.02–1.07

< 0.001

Degree of education

0.50

0.30–0.83

0.007

Exercise

0.80

0.66–0.98

0.032

  1. The intake of meat, classified into never eat white meat,1–4 times every week, 5–7 times every week; > 7 times every week; p value < 0.05 was considered statistically significant