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Table 6 Comparison of the mean blood indices between the intervention and control groups before and after intervention- by RMANOVA

From: Evaluating the impact of HBM-based education on exercise among health care workers: the usage of mobile applications in Iran

VariablesPre-interventionPost-interventionP-valueF
Mean ± SDMean ± SD
FBS (Mg/dl)
 Intervention Group7.92 ± 77.917.19 ± 76.23Sig. = 0.771F(1,112) = 0.085
 Control Group8.72 ± 78.729.03 ± 80.94
TG (Mg/dl)
 Intervention Group24.83 ± 166.0123.41 ± 160.29Sig. = 0.732F(1,112) = 0.118
 Control Group27.46 ± 164.6525.41 ± 171.02
Cholesterol (Mg/dl)
 Intervention Group30.16 ± 185.0226.96 ± 181.15Sig. = 0.822F(1,112) = 0.051
 Control Group29.04 ± 186.3228.25 ± 192.09
LDL (Mg/dl)
 Intervention Group21.78 ± 11520.07 ± 112.25Sig. = 0.982F(1,112) = 0.0001
 Control Group21.01 ± 116.1621.30 ± 117.65
HDL (Mg/dl)
 Intervention Group6.06 ± 37.015.26 ± 38.56Sig. = 0.872F(1,112) = 0.026
 Control Group5.86 ± 37.253.79 ± 35.95