|
Gender
| | | |
0.509
|
0.476
| | | | |
|
Female
|
500
|
164 (32.8)
|
336 (67.2)
| | | | | | |
|
Male
|
508
|
156 (30.7)
|
352 (69.3)
| | | | | | |
|
Age group
| | | |
15.356
|
0.002
| | | | |
|
16–19 years old
|
176
|
35 (19.9)
|
141 (80.1)
| | | |
< 0.001
|
baseline
| |
|
20–39 years old
|
219
|
68 (31.1)
|
151 (68.9)
| | |
0.704 (0.256)
|
0.006
|
2.021
|
1.223–3.341
|
|
40–59 years old
|
451
|
158 (35.0)
|
293 (65.0)
| | |
0.98 (0.231)
|
< 0.001
|
2.664
|
1.693–4.191
|
|
> 60 years old
|
162
|
59 (36.4)
|
103 (63.6)
| | |
1.093 (0.267)
|
< 0.001
|
2.982
|
1.768–5.030
|
|
Federal state
| | | |
0.383
|
0.536
| | | | |
|
Eastern Germany
|
215
|
72 (33.5)
|
143 (66.5)
| | | | | | |
|
Western Germany
|
793
|
248 (31.3)
|
545 (68.7)
| | | | | | |
|
Cold cut consumption/week
| | | |
4.030
|
0.133
| | | | |
|
No consumption (never)
|
47
|
10 (21.3)
|
37 (78.7)
| | | | | | |
|
Rare to frequent (< 1/week up to 3–4/week)
|
582
|
179 30.8)
|
403 69.2)
| | | | | | |
|
Very common (5–6/week or daily)
|
379
|
131 (37.6)
|
248 (65.4)
| | | | | | |
|
Meat consumption/week
| | | |
4.377
|
0.112
| | | | |
|
No consumption (never)
|
35
|
10 (28.6)
|
25 (71.4)
| | | | | | |
|
Rare to frequent (< 1/week up to 3–4/week)
|
784
|
238 (30.4)
|
546 (69.6)
| | | | | | |
|
Very common (5-6x/week or daily)
|
189
|
72 (38.1)
|
117 (61.9)
| | | | | | |
|
Level of education
| | | |
6.219
|
0.013
| | | | |
|
No certificate or lower secondary school certificate
|
108
|
23 (21.3)
|
85 (78.7)
| | | | |
baseline
| |
|
At least secondary school certificate
|
878
|
291 (33.1)
|
587 (66.9)
| | |
0.641 (0.521)
|
0.01
|
1.899
|
1.162–3.104
|
|
Size of the main residence (number of inhabitants)
| | | |
2.328
|
0.507
| | | | |
|
Rural community (< 5000)
|
158
|
47 (29.7)
|
111 (70.3)
| | | | | | |
|
Small-size town (between 5000 and less than 20,000)
|
220
|
63 (28.6)
|
157 (71.4)
| | | | | | |
|
Mid-size town (between 20,000 and less than 100,000)
|
264
|
89 (33.7)
|
175 (66.3)
| | | | | | |
|
Metropolis (100,000 and more)
|
332
|
112 (33.7)
|
220 (66.3)
| | | | | | |
|
Children in the household
| | | |
< 0.001
|
0.984
| | | | |
|
At least 1 children
|
337
|
108 (32.0)
|
229 (68.0)
| | | | | | |
|
No children
|
654
|
210 (32.1)
|
444 (67.9)
| | | | | | |
|
Monthly household income after taxes
| | | |
3.185
|
0.203
| | | | |
|
Low income (< 1500€)
|
252
|
73 (29.0)
|
179 (71.0)
| | | | | | |
|
Middle income (1500 - < 3600€)
|
418
|
141 (33.7)
|
277 (66.3)
| | | | | | |
|
High income (> 3600€)
|
176
|
65 (36.9)
|
111 (63.1)
| | | | | | |
|
Occupational groups
| | | |
11.221
|
0.001
| | | | |
|
Actor in the food chain
|
117
|
53 (45.3)
|
64 (54.7)
| | | | |
baseline
| |
|
Not an actor in the food chain
|
891
|
267 (30.0)
|
624 (70.0)
| | |
−0.589 (0.217)
|
0.007
|
0.555
|
0.362–0.849
|
|
Veterinarian
| | | |
14.916
|
< 0.001
| | | | |
|
Yes
|
12
|
10 (83.3)
|
2 (16.7)
| | | | |
baseline
| |
|
No
|
996
|
310 (31.1)
|
686 (68.9)
| | |
−2.381 (0.817)
|
0.004
|
0.092
|
0.019–0.459
|
