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Table 4 Associations between dietary patterns and 10-year ASCVD risk score level for minersa

From: Associations between dietary patterns and 10-year cardiovascular disease risk score levels among Chinese coal miners——a cross-sectional study

ICVD risk score levelGround workers
N = 1227
P valueUnderground workers
N = 1404
P value
Healthy patternHigh-fat and salt patternHigh-salt patternRefined grains patternHealthy patternNorthern
Pattern
High-fat patternHigh-salt pattern
N (%)273(22.2)359 (29.2)392(31.9)203(16.5) 333(23.7)421(29.9)437(31.1)213(15.2) 
Model 11.002.52
(1.76–3.59)
P < .0001
1.76
(1.23–2.52)
P = 0.0020
3.69
(2.49–5.47)
P < .0001
<.00011.001.15
(0.85–1.57)
P = 0.359
1.03
(0.76–1.39)
P = 0.865
1.74
(1.23–2.48)
P = 0.0019
0.0050
Model 21.001.48
(1.01–2.16)
P = 0.0448
1.64
(1.12–2.40)
P = 0.0113
2.17
(1.44–3.28)
P = 0.0002
0.00161.001.17
(0.86–1.59)
P = 0.315
0.98
(0.72–1.33)
P = 0.888
1.68
(1.18–2.38)
P = 0.0040
0.0066
Model 31.001.29
(0.88–1.91)
P = 0.188
1.50
(1.02–2.21)
P = 0.0399
1.92
(1.26–2.93)
P = 0.0023
0.01681.001.05
(0.77–1.44)
P = 0.762
0.98
(0.72–1.34)
P = 0.896
1.65
(1.16–2.36)
P = 0.0057
0.0086
  1. aASCVD atherosclerosis cardiovascular diseases.; Model 1 included the dietary pattern. Model 2 adjusted for gender and drinking status. Model 3 adds education level, monthly income, BMI, marital status, physical activity level and family history to the above