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Table 11 Kitchen and storage equipment

From: Identification of food insecurity factors in French-speaking Belgium: a qualitative study

“- Investigator: And to preserve the food?

- Participant: It’s in boxes, outside, as long as it freezes. When it does not freeze, well, then... it’s more complicated.” (Interview n°1)

“- when we are on the street, we do not know how to eat, we do not know how to cook, so we have to buy crappy take-out, and junk... And that, it costs a lot for what we eat, for what we have in the stomach!” (Interview n°7)