Table 2 Characteristics of 5228 Hungarian adult subjects the data of who were recorded in the framework of the Swiss–Hungarian Cooperation Programme (2012–2016)
Characteristics | HWC group n (%) | NWC group n (%) | Total n (%) |
|---|---|---|---|
WC | 607 (11.6) | 4621 (88.4) | 5228 (100.0) |
Gender*** | |||
Male | 27 (4.4) | 2055 (44.5) | 2082 (39.8) |
Female | 580 (95.6) | 2566 (55.5) | 3146 (60.2) |
Total | 607 (100.0) | 4621 (100.0) | 5228 (100.0) |
Age*** | |||
18–29 | 113 (18.6) | 1852 (40.1) | 1965 (37.6) |
30–44 | 166 (27.3) | 1463 (31.7) | 1629 (31.2) |
45–59 | 161 (26.5) | 866 (18.7) | 1027 (19.6) |
60–74 | 111 (18.3) | 323 (7.0) | 434 (8.3) |
≥ 75 | 56 (9.2) | 117 (2.5) | 173 (3.3) |
Total | 607 (100.0) | 4621 (100.0) | 5228 (100.0) |
Systolic blood pressure*** | |||
Normal (< 140 mmHg) | 441 (74.2) | 3884 (85.2) | 4325 (83.9) |
High (≥140 mmHg) | 153 (25.8) | 675 (14.8) | 828 (16.1) |
Total | 594 (100.0) | 4559 (100.0) | 5153 (100.0) |
Fasting blood glucose** | |||
Normal (< 6.1 mmol/L) | 448 (91.2) | 3361 (94.3) | 3809 (93.9) |
High (≥6.1 mmol/L) | 43 (8.8) | 205 (5.7) | 248 (6.1) |
Total | 491 (100.0) | 3566 (100.0) | 4057 (100.0) |
Total cholesterol*** | |||
Normal (< 5.2 mmol/L) | 243 (50.3) | 2184 (62.5) | 2427 (61.0) |
High (≥5.2 mmol/L) | 240 (49.7) | 1313 (37.5) | 1553 (39.0) |
Total | 483 (100.0) | 3497 (100.0) | 3980 (100.0) |
HDL cholesterol | |||
Normal (≥1.0 mmol/L) | 292 (95.4) | 2356 (95.8) | 2648 (95.7) |
Low (< 1.0 mmol/L) | 14 (4.6) | 104 (4.2) | 118 (4.3) |
Total | 306 (100.0) | 2460 (100.0) | 2766 (100.0) |
LDL cholesterol | |||
Normal (< 2.6 mmol/L) | 70 (31.4) | 616 (34.3) | 686 (34.0) |
High (≥2.6 mmol/L) | 153 (68.6) | 1181 (65.7) | 1334 (66.0) |
Total | 223 (100.0) | 1797 (100.0) | 2020 (100.0) |
Triglyceride** | |||
Normal (< 1.7 mmol/L) | 385 (80.2) | 2966 (85.2) | 3351 (84.6) |
High (≥1.7 mmol/L) | 95 (19.8) | 514 (14.8) | 609 (15.4) |
Total | 480 (100.0) | 3480 (100.0) | 3960 (100.0) |