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Table 4 Odds ratio (OR) and 95% confidence intervals (CI) of variables describing the important risk factors for type 2 diabetes (T2D)

From: Food insecurity is an important risk factor for type 2 diabetes: a case-control study of new referrals to the University clinics, Shiraz, Southern Iran

Factors OR (95% CI) P-value
Food security Food secure 1 0.016
Food insecure 1.9 (1.13–3.33)
Depression Non-depressed 1 0.018
Depressed 2.0 (1.13–3.61)
BMI 18.5–24.9 (normal) 1 0.025
≥ 25 (overweight/obese) 1.8 (1.07–3.08)
Number of children <  4 1 0.046
≥ 4 1.7 (1.01–2.97)
Children under 18 No 1 0.011
Yes 2.1 (1.19–3.88)