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Table 2 Menu items by healthfulness (n = 368 menu items among 36 mobile food vendors)

From: A cross-sectional description of mobile food vendors and the foods they serve: potential partners in delivering healthier food-away-from-home choices

 

Healthy

Less Healthy

Sushi

12 (80%)

3 (20%)

Soup

4 (57%)

3 (43%)

Entree Mixed Dish

11 (52%)

10 (48%)

Side Veg

7 (47%)

8 (53%)

Entree Salad

5 (38%)

8 (62%)

Snack Finger Food

13 (30%)

31 (70%)

Entree Pasta

2 (25%)

6 (75%)

Sandwich

14 (25%)

43 (75%)

Entree Protein

4 (24%)

13 (76%)

Sandwich - Hot Dog

11 (19%)

47 (81%)

Fries

2 (18%)

9 (82%)

Dessert

5 (18%)

23 (82%)

Taco

4 (17%)

19 (83%)

Sandwich - Burger

6 (15%)

35 (85%)

Pizza

0 (0%)

10 (100%)

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BMC Public Health

ISSN: 1471-2458

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