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Table 3 Multiple linear regression between access to healthy foods

From: Does access to healthy food vary according to socioeconomic status and to food store type? an ecologic study

Variable

Coefficient (β)

Standard error

Standardized beta

p value

Constant

1.943

1.418

–

0.191

Supermarket (%)

0.067

0.026

0.360

0.023

Specialized FV markets or open-air food markets (%)

0.123

0.019

0.909

< 0.001

  1. note: coefficient of determination (R2 = 0.732; R2adjusted = 0.697; p < 0.001); Shapiro-Wilk normality test (p = 0.814).
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BMC Public Health

ISSN: 1471-2458

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