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Table 3 Multiple linear regression between access to healthy foods

From: Does access to healthy food vary according to socioeconomic status and to food store type? an ecologic study

Variable Coefficient (β) Standard error Standardized beta p value
Constant 1.943 1.418 0.191
Supermarket (%) 0.067 0.026 0.360 0.023
Specialized FV markets or open-air food markets (%) 0.123 0.019 0.909 < 0.001
  1. note: coefficient of determination (R2 = 0.732; R2adjusted = 0.697; p < 0.001); Shapiro-Wilk normality test (p = 0.814).