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Table 1 Demographic data of the sample (n = 412)

From: Knowledge, attitude and practices among parents regarding food poisoning: a cross-sectional study from Palestine

Variable

Number (%) or median [interquartile range]

Age group

 18–20

24 (5.8)

 21–30

224 (54.4)

 31–40

137 (33.3)

 41–50

27 (6.5)

Gender

 Male

30 (7.3)

 Female

382 (92.7)

Educational level

 Illiterate/Primary

84 (20.4)

 Secondary

160 (38.8)

 High

168 (40.8)

Employment status

 Working

87 (21.1)

 Not working

325 (78.9)

Residency

 City

276 (66.9)

 Village

34 (8.3)

 Palestinian refugee camps

102 (24.8)

Income level of the family a

 Low (less than 500JD)

108 (26.2)

 Average (500-1000JD)

244 (59.2)

 High (1001- >3000JD)

60 (14.6)

Family members number

 2–5

250 (60.7)

 > 5

162 (39.3)

Number of children

 1–3

256 (62.1)

 4–6

140 (34.0)

 > 6

16 (3.9)

Children ages

 0–6 only

213 (51.7)

 0–6 and > 6

199 (48.3)

Food preparing b

 Mother

395 (96.3)

 Father

15 (3.7)

Number of meals consumed away from home

 Never

185 (44.9)

 1–3 times/month

185 (44.9)

 1–2 times/week

32 (7.8)

 > 2 times/week

10 (2.4)

Knowledge score

12.0 [11.0–14.0]

Attitude score

11.0[10.0–13.0]

Practice score

18.0 [16.0–19.0]

  1. a1 Jordanian Dinar (JD) equals 1.41 US Dollar
  2. b There are two samples not included