Fig. 3From: Vitamin D deficiency in northern Taiwan: a community-based cohort studyThe prevalence of 25(OH) vitamin D deficiency in the study population in different occupations by multivariate analysis. Occupation classification: (a) (Agriculture); (b) (Fishery); (c) (Manufacturing Industry); (d) (Government employee); (e) (Homemaker); (f) (Service industry) (*P < 0.05)Back to article page