|  |  | -T1 (Enrolment) | T0 (week 0) | T1 (week 12) | T2 (week 2)4 | T3 (week 3)6 | T4c (week 52) | |||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Enrolment | Indicators | Method | Â | INTa | CONb | INT | CON | INT | CON | INT | CON | INT | CON |
 |  | Informed consent | X |  |  |  |  |  |  |  |  |  |  |
Eligibility screen | Frailty stated | Fried frailty criteria [19], medical questionnaire, additional screening questionnaire (optional) | X | Â | Â | Â | Â | Â | Â | Â | Â | Â | Â |
Allocation | Â | Â | Â | X | X | Â | Â | Â | Â | Â | Â | Â | Â |
Outcomes | Indicators | Method | Â | Â | Â | Â | Â | Â | Â | Â | Â | Â | Â |
Socio-demographics | Age, gender, education, ethnic background, marital status, job status, smoking | Participant questionnaire [21] | Â | X | X | Â | Â | Â | Â | Â | Â | Â | Â |
Disease history | Participant questionnaire [21] | Â | X | X | Â | Â | Â | Â | Â | Â | Â | Â | |
Height | Stadiometer | Â | X | X | Â | Â | Â | Â | Â | Â | Â | Â | |
Nutritional statusd | SNAQ [20] | X | Â | Â | Â | Â | Â | Â | Â | Â | Â | Â | |
Olfactory function | Sniffin’ sticks [22] |  | X | X |  |  |  |  |  |  |  |  | |
Meal functionalities | Questionnaire [23] | Â | X | X | Â | Â | Â | Â | Â | Â | Â | Â | |
Overall | Quality of life | EQ-5D-5L [25]e | Â | X | X | X | X | X | X | X | X | X | X |
Long-term | Physical functioning / fitness | Â | X | X | X | X | X | X | X | X | X | X | |
Basic Lower Extremity function questionnaire [32] | Â | X | X | X | X | X | X | Â | X | Â | Â | ||
Lower extremity strength | 3-RM on leg press and leg extension | Â | X | X | X | X | Â | Â | Â | Â | Â | Â | |
Knee extension with hand held dynamometer (MicroFET) | Â | X | X | X | X | X | X | X | X | X | X | ||
Body composition (lean mass, fat mass, hydration status) and weight | DXA, BIS | Â | X | X | X | X | X | X | Â | Â | Â | Â | |
Weighing scale | Â | X | X | X | X | X | X | X | X | X | X | ||
Social participation | Social Role Domain questionnaire [36] | Â | X | X | X | X | X | X | Â | X | Â | Â | |
Intermediate | Dietary / protein intake | 3-day food diaries | Â | X | X | X | X | X | X | Â | X | Â | Â |
Urinary nitrogenf | Â | X | X | X | X | X | X | Â | Â | Â | Â | ||
Physical activity | LAPAQ [37] | Â | X | X | X | X | X | X | Â | X | Â | Â | |
Actigraphg | Â | X | X | Â | Â | Â | Â | Â | Â | Â | Â | ||
Initial | Behavioural determinants | Participant questionnaire (based on [38,39,40,41,42,43,44,45]) | Â | X | X | X | X | X | X | Â | Â | Â | Â |