Fig. 2From: Dairy product consumption and risk of hip fracture: a systematic review and meta-analysisRelative risks of hip fracture for the highest compared with the lowest categories of dairy product consumption. a Collection of pooled data from cohort studies; b Collection of pooled data from case-control studies. The gray box indicates the 95% confidence intervals (CIs). The size of the square around each effect estimate indicates the weight of the individual studyBack to article page