This article has Open Peer Review reports available.
Observation and assessment of the nutritional quality of ‘out of school’ foods popular with secondary school pupils at lunchtime
© The Author(s). 2017
Received: 26 June 2017
Accepted: 12 November 2017
Published: 17 November 2017
Open Peer Review reports
Pre-publication versions of this article are available by contacting firstname.lastname@example.org.
|26 Jun 2017||Submitted||Original manuscript|
|11 Aug 2017||Reviewed||Reviewer Report - Martin Caraher|
|22 Aug 2017||Reviewed||Reviewer Report - Mary Hearst|
|13 Oct 2017||Author responded||Author comments - Anne Ellaway|
|Resubmission - Version 2|
|13 Oct 2017||Submitted||Manuscript version 2|
|30 Oct 2017||Author responded||Author comments - Anne Ellaway|
|Resubmission - Version 3|
|30 Oct 2017||Submitted||Manuscript version 3|
|12 Nov 2017||Editorially accepted|
|17 Nov 2017||Article published||10.1186/s12889-017-4900-9|
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