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Dilemma between health and environmental motives when purchasing animal food products: sociodemographic and nutritional characteristics of consumers

BMC Public HealthBMC series – open, inclusive and trusted201717:876

https://doi.org/10.1186/s12889-017-4875-6

Received: 24 August 2016

Accepted: 25 October 2017

Published: 10 November 2017

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Open Peer Review reports

Pre-publication versions of this article and author comments to reviewers are available by contacting info@biomedcentral.com.

Original Submission
24 Aug 2016 Submitted Original manuscript
8 Sep 2016 Author responded Author comments - Sandrine Péneau
Resubmission - Version 2
8 Sep 2016 Submitted Manuscript version 2
14 Oct 2016 Reviewed Reviewer Report - Bengt Kayser
14 Nov 2016 Reviewed Reviewer Report - Aristides Machado-Rodrigues
27 Dec 2016 Reviewed Reviewer Report - Joan Bentzen
10 Feb 2017 Author responded Author comments - Sandrine Péneau
Resubmission - Version 3
10 Feb 2017 Submitted Manuscript version 3
1 Sep 2017 Reviewed Reviewer Report - Klazine Van Der Horst
12 Oct 2017 Author responded Author comments - Sandrine Péneau
Resubmission - Version 4
12 Oct 2017 Submitted Manuscript version 4
Publishing
25 Oct 2017 Editorially accepted
10 Nov 2017 Article published 10.1186/s12889-017-4875-6

How does Open Peer Review work?

Open peer review is a system where authors know who the reviewers are, and the reviewers know who the authors are. If the manuscript is accepted, the named reviewer reports are published alongside the article. Pre-publication versions of the article and author comments to reviewers are available by contacting info@biomedcentral.com. All previous versions of the manuscript and all author responses to the reviewers are also available.

You can find further information about the peer review system here.

Authors’ Affiliations

(1)
Université Paris 13, Sorbonne Paris Cité, Equipe de Recherche en Epidémiologie Nutritionnelle (EREN), Centre de Recherche en Epidémiologies et Biostatistiques, Inserm (U1153), Inra, Cnam, COMUE Sorbonne Paris Cité
(2)
Université Paris 13, Sorbonne Paris Cité, Equipe de surveillance et d’épidémiologie nutritionnelle (ESEN), Santé Publique France
(3)
Département de Santé Publique, Hôpital Avicenne
(4)
INRA, UMR 1110 MOISA
(5)
EREN, CRNH Ile-de-France, UFR SMBH Paris 13, Sorbonne Paris Cité

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