Table 3 Customer self-reported change in purchasing behavior
From: A multi-stakeholder evaluation of the Baltimore City virtual supermarket program
I get more | I get the same amount | I get less | Does not apply, I never get this | Don’t know | |
|---|---|---|---|---|---|
Fruits* | 47.3% 44 | 38.7% 36 | 10.8% 10 | 3.2% 3 | 0% 0 |
Vegetables* | 49.7% 46 | 38.7% 36 | 7.5% 7 | 3.2% 3 | 1.1% 1 |
Meat & Fish* | 30.11% 28 | 38.7% 36 | 19.4% 18 | 11.8% 11 | 0% 0 |
Dairy | 34.4% 32 | 41.9% 39 | 11.8% 11 | 11.8% 11 | >0% 0 |
Juice & Soda | 44.1% 41 | 15.1% 33 | 15.1% 14 | 5.4% 5 | 0% 0 |
Grains | 28% 26 | >49.5% 46 | 12.9% 12 | 9.7% 9 | 0% 0 |
Snacks & Deserts | 16.1% 15 | 31.2% 29 | 41.9% 39 | 10.8% 10 | 0% 0 |
Toiletries | 33.7% 31 | 44.6% 41 | 7.6% 7 | 13.0% 12 | 1.1% 1 |