| Full service and fast food restaurant density (tertiles) | ||
---|---|---|---|
1 (n = 1737) | 2 (n = 1782) | 3 (n = 1745) | |
Overweight/obesity (BMI ≥25 kg/m2) | |||
 Model 1: Unadjusted | Referent | 1.03 (0.90, 1.20) | 1.44 (1.24, 1.67) |
 Model 2: Adjusted for age, household income, and education | Referent | 1.05 (0.90, 1.22) | 1.08 (0.92, 1.26) |
 Model 3: Model 2 + tobacco and alcohol use | Referent | 1.03 (0.88, 1.20) | 1.09 (0.93, 1.27) |
 Model 4: Model 3 + moderate physical activity and owning a bicycle, car, or motorized bike | Referent | 1.05 (0.90, 1.23) | 1.07 (0.91, 1.25) |
Overweight/obesity (BMI ≥23 kg/m2) | |||
 Model 1: Unadjusted | Referent | 1.09 (0.94, 1.27) | 1.58 (1.35, 1.84) |
 Model 2: Adjusted for age, household income, and education | Referent | 1.11 (0.95, 1.30) | 1.18 (1.00, 1.39) |
 Model 3: Model 2 + tobacco and alcohol use | Referent | 1.09 (0.93, 1.28) | 1.18 (1.00, 1.40) |
 Model 4: Model 3 + moderate physical activity and owning a bicycle, car, or motorized bike | Referent | 1.11 (0.95, 1.31) | 1.16 (0.98, 1.38) |