This article has Open Peer Review reports available.
Effects of selected socio-demographic characteristics on nutrition knowledge and eating behavior of elementary students in two provinces in China
© The Author(s). 2017
Received: 7 February 2017
Accepted: 10 July 2017
Published: 14 July 2017
Open Peer Review reports
Pre-publication versions of this article and author comments to reviewers are available by contacting firstname.lastname@example.org.
|7 Feb 2017||Submitted||Original manuscript|
|25 Mar 2017||Reviewed||Reviewer Report - Denes Stefler|
|28 Mar 2017||Reviewed||Reviewer Report - Gail A Rees|
|8 May 2017||Author responded||Author comments - Ling Qian|
|Resubmission - Version 2|
|8 May 2017||Submitted||Manuscript version 2|
|23 May 2017||Reviewed||Reviewer Report - Denes Stefler|
|6 Jun 2017||Author responded||Author comments - Ling Qian|
|Resubmission - Version 3|
|6 Jun 2017||Submitted||Manuscript version 3|
|6 Jul 2017||Author responded||Author comments - Ling Qian|
|Resubmission - Version 4|
|6 Jul 2017||Submitted||Manuscript version 4|
|10 Jul 2017||Editorially accepted|
|14 Jul 2017||Article published||10.1186/s12889-017-4580-5|
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