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Open Peer Review

This article has Open Peer Review reports available.

How does Open Peer Review work?

Water and beverage consumption patterns among 4 to 13-year-old children in the United Kingdom

  • Florent Vieux1,
  • Matthieu Maillot1,
  • Florence Constant2 and
  • Adam Drewnowski3Email author
BMC Public HealthBMC series – open, inclusive and trusted201717:479

https://doi.org/10.1186/s12889-017-4400-y

Received: 14 May 2016

Accepted: 9 May 2017

Published: 19 May 2017

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Open Peer Review reports

Pre-publication versions of this article and author comments to reviewers are available by contacting info@biomedcentral.com.

Original Submission
14 May 2016 Submitted Original manuscript
15 Jun 2016 Author responded Author comments - Florent Vieux
Resubmission - Version 2
15 Jun 2016 Submitted Manuscript version 2
28 Aug 2016 Reviewed Reviewer Report - Jun Aida
28 Sep 2016 Reviewed Reviewer Report - Albert Yeung
28 Oct 2016 Author responded Author comments - Florent Vieux
Resubmission - Version 3
28 Oct 2016 Submitted Manuscript version 3
21 Nov 2016 Reviewed Reviewer Report - Albert Yeung
6 Feb 2017 Reviewed Reviewer Report - Jun Aida
2 Mar 2017 Author responded Author comments - Florent Vieux
Resubmission - Version 4
2 Mar 2017 Submitted Manuscript version 4
18 Apr 2017 Author responded Author comments - Florent Vieux
Resubmission - Version 5
18 Apr 2017 Submitted Manuscript version 5
Publishing
9 May 2017 Editorially accepted
19 May 2017 Article published 10.1186/s12889-017-4400-y

How does Open Peer Review work?

Open peer review is a system where authors know who the reviewers are, and the reviewers know who the authors are. If the manuscript is accepted, the named reviewer reports are published alongside the article. Pre-publication versions of the article and author comments to reviewers are available by contacting info@biomedcentral.com. All previous versions of the manuscript and all author responses to the reviewers are also available.

You can find further information about the peer review system here.

Authors’ Affiliations

(1)
MS-Nutrition, Faculté de Médecine La Timone
(2)
Nestlé Waters M.T
(3)
Center for Public Health Nutrition, University of Washington

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