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Table 4 Multivariate Logistics models for influential factors of acceptability toward CSLPPa

From: Attitudes of consumers and live-poultry workers to central slaughtering in controlling H7N9: a cross-sectional study

Variables

Values

β

Std. Error

OR (95% CI)

Consumers

 Gender

Male

−0.3

0.2

0.8 (0.6–1.0)

 Native Cantonese

Yes

−0.7

0.2

0.5 (0.3–0.8)

 Preference of purchasing live poultry

Yes

−0.5

0.2

0.6 (0.4–1.0)

 Which tastes best

Defeathered

−0.1

0.3

0.9 (0.5–1.6)

 

Chilled

−0.3

0.6

0.8 (0.3–2.5)

 

Frozen

−0.4

1.3

0.7 (0.1–17.1)

 

No difference

1.0

0.3

2.8 (1.5–5.5)

 More convenient to buy chilled product

No

−0.8

0.2

0.5 (0.3–0.7)

 Media propaganda on purchase

No

−0.6

0.2

0.6 (0.4–0.8)

 Nearby live-poultry retail store

Yes

0.7

0.2

1.9 (1.3–3.0)

 

No

0.6

0.3

1.8 (1.1–3.0)

 Belief in food safety for live-poultry product

No

−0.5

0.2

0.6 (0.5–0.9)

 Prevention of avian influenza

No

−1.1

0.2

0.3 (0.2–0.5)

 Enhancement of environment

No

−1.5

0.3

0.2 (0.1–0.4)

 Frequency of purchasing

Increase

1.4

0.4

3.8 (1.7–9.8)

 

Decrease

−0.7

0.2

0.5 (0.4–0.7)

 Which type purchased most

Defeathered

0.6

0.2

1.7 (1.2–2.5)

 

Chilled

0.5

0.3

1.7 (1.0–2.8)

 

Frozen

1.3

1.2

3.8 (0.4–82.2)

 The avian influenza to be a serious disease

Yes

1.1

0.4

2.9 (1.3–6.5)

 

No

0.6

0.4

1.8 (0.8–4.2)

 Wearing hand-gloves

Yes

0.3

0.2

1.4 (1.0–1.9)

 Handwashing

Yes

0.7

0.4

2.1 (1.0–4.2)

Live-poultry traders

 Gender

Male

−0.7

0.3

0.5 (0.3–0.9)

 Drop in trading volume

Yes

−1.2

0.6

0.3 (0.1–0.9)

 Subsidized by the government

Yes

−0.7

0.3

0.5 (0.3–1.0)

 Policy explained by market managers

Yes

−1.0

0.6

0.4 (0.1–1.1)

 Belief in effectiveness of the CSLPP

For prevention of avian flu

0.7

0.4

2.0 (1.0–4.1)

 

For enhancement of environment

0.8

0.5

2.3 (0.9–5.8)

 Considered avian flu to be a preventable disease

No idea

−1.7

0.5

0.2 (0.1–0.5)

 

No

0.2

0.6

1.2 (0.4–4.3)

Poultry farm workers

 Age

≤30

−0.3

1.1

0.8 (0.1–6.7)

 

31 ~ 40

2.0

1.0

7.4 (1.1–62.4)

 

41 ~ 50

0.6

1.0

1.8 (0.3–13.0)

 Employment status

Employer

3.0

1.1

20 (2.9–207.9)

 Farm scale

Small

−2.4

1.0

0.1 (0.01–0.6)

 

Medium

−2.2

0.8

0.1 (0.02–0.6)

 Drop in trading volume

Yes

−2.4

1.1

0.1 (0.01–0.7)

 Policy explained by government workers

Yes

1.3

0.7

3.6 (1.0–14.7)

 Belief in effectiveness of the CSLPP

For enhancement of environment

1.5

0.7

4.3 (1.1–20.3)

 Inconvenience to work resulted from the policy

Yes

−2.0

0.7

0.1 (0.03–0.5)

 Convenience to work resulted from the policy

No

−1.6

0.8

0.2 (0.04–1.0)

  1. a CSLPP Central Slaughtering of Live Poultry Policy