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Table 3 Prevalence of smokers (ever and current) according to age category and type of farming activity

From: Smoking habits in French farmers: a cross-sectional study

 

Ever smokers

Current smokers

 

Prevalence

OR [95% CI]

Prevalence

OR [95% CI]

40–54 years

 Tertiary sector

186 (48%)

1.00

82 (21%)

1.00

 Cattle

192 (33%)

0.48 [0.36–0.63]

90 (16%)

0.60 [0.42–0.85]

 Confined

111 (41%)

0.66 [0.48–0.91]

47 (17%)

0.73 [0.48–1.09]

 Crop

138 (60%)

0.97 [0.71–1.33]

82 (30%)

1.48 [1.03–2.13]

 Others

229 (53%)

1.12 [0.84–1.48]

118 (28%)

1.34 [0.96–1.87]

55–64 years

 Tertiary sector

146 (42%)

1.00

49 (14%)

1.00

 Cattle

133 (26%)

0.40 [0.29–0.54]

48 (9%)

0.59 [0.38–0.92]

 Confined

86 (31%)

0.51 [0.36–0.73]

27 (10%)

0.63 [0.38–1.06]

 Crop

90 (44%)

0.95 [0.66–1.38]

33 (16%)

1.04 [0.62–1.72]

 Others

132 (40%)

0.74 [0.53–1.02]

52 (16%)

1.07 [0.69–1.66]

65–74 years

 Tertiary sector

86 (33%)

1.00

18 (7%)

1.00

 Cattle

93 (16%)

0.31 [0.21–0.46]

19 (3%)

0.41 [0.21–0.82]

 Confined

33 (15%)

0.28 [0.17–0.47]

5 (2%)

0.25 [0.08–0.74]

 Crop

30 (26%)

0.46 [0.27–0.80]

3 (3%)

0.28 [0.08–0.96]

 Others

92 (31%)

0.70 [0.47–1.03]

22 (8%)

0.89 [0.46–1.73]

  1. Data are presented as n (%) or OR (95% CI). Data presented in bold are statistically significant. Odd ratios (ORs) are adjusted for gender