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Table 3 Prevalence of smokers (ever and current) according to age category and type of farming activity

From: Smoking habits in French farmers: a cross-sectional study

  Ever smokers Current smokers
  Prevalence OR [95% CI] Prevalence OR [95% CI]
40–54 years
 Tertiary sector 186 (48%) 1.00 82 (21%) 1.00
 Cattle 192 (33%) 0.48 [0.36–0.63] 90 (16%) 0.60 [0.42–0.85]
 Confined 111 (41%) 0.66 [0.48–0.91] 47 (17%) 0.73 [0.48–1.09]
 Crop 138 (60%) 0.97 [0.71–1.33] 82 (30%) 1.48 [1.03–2.13]
 Others 229 (53%) 1.12 [0.84–1.48] 118 (28%) 1.34 [0.96–1.87]
55–64 years
 Tertiary sector 146 (42%) 1.00 49 (14%) 1.00
 Cattle 133 (26%) 0.40 [0.29–0.54] 48 (9%) 0.59 [0.38–0.92]
 Confined 86 (31%) 0.51 [0.36–0.73] 27 (10%) 0.63 [0.38–1.06]
 Crop 90 (44%) 0.95 [0.66–1.38] 33 (16%) 1.04 [0.62–1.72]
 Others 132 (40%) 0.74 [0.53–1.02] 52 (16%) 1.07 [0.69–1.66]
65–74 years
 Tertiary sector 86 (33%) 1.00 18 (7%) 1.00
 Cattle 93 (16%) 0.31 [0.21–0.46] 19 (3%) 0.41 [0.21–0.82]
 Confined 33 (15%) 0.28 [0.17–0.47] 5 (2%) 0.25 [0.08–0.74]
 Crop 30 (26%) 0.46 [0.27–0.80] 3 (3%) 0.28 [0.08–0.96]
 Others 92 (31%) 0.70 [0.47–1.03] 22 (8%) 0.89 [0.46–1.73]
  1. Data are presented as n (%) or OR (95% CI). Data presented in bold are statistically significant. Odd ratios (ORs) are adjusted for gender