| All children | University educated parent | Non-university educated parent |
---|---|---|---|
Breakfast (OR 0.55, CI 0.41-0.72)* | |||
 <1 day/week | 60% | 66% | 48% |
 1-4 days/week | 24% | 20% | 32% |
 ≥5 days/week | 16% | 14% | 20% |
Lunch (OR 0.38, CI 0.28-0.50)* | |||
 <1 day/week | 66% | 73% | 50% |
 1-4 days/week | 29% | 24% | 41% |
 ≥5 days/week | 5% | 7% | 9% |
Dinner (OR 0.60, CI 0.45-0.80)* | |||
 <1 day/week | 66% | 70% | 58% |
 1-4 days/week | 24% | 22% | 28% |
 ≥5 days/week | 10% | 8% | 14% |
Snacks (OR 0.50, CI 0.38-0.65)* | |||
 <1 day/week | 38% | 42% | 28% |
 1-4 days/week | 50% | 48% | 53% |
 ≥5 days/week | 12% | 10% | 19% |
Sum of frequencies across the week (IRR 0.63, CI 0.54-0.72)* | |||
 <7 occasions/week | 64% | 69% | 54% |
 7- < 14 occasions/week | 22% | 21% | 24% |
 14- < 21 occasions/week | 10% | 8% | 14% |
 21-28 occasions/week | 3% | 2% | 7% |
 | Proportion of children eating in Recommended location** | Proportion of children eating in Non-recommended locations*** | Comparison by SEP (OR (CI)) |
Breakfast | 73% | 24% | 1.86 (1.27-2.71)* |
Lunch | 58% | 21% | 2.35 (1.60-3.51)* |
Dinner | 83% | 14% | 1.61 (0.99-2.61) |
Snacks | 24% | 62% | 1.97 (1.33-2.91)* |