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Table 2 Estimates from linear mixed models showing sales relative to reference period within store groups

From: Substituting sugar confectionery with fruit and healthy snacks at checkout – a win-win strategy for consumers and food stores? a study on consumer attitudes and sales effects of a healthy supermarket intervention

Stores

Period

Sugar confectionery estimate[CI]

Fresh fruit estimate[CI]

Fruit bars estimate[CI]

Carrot snack pack estimate[CI]

Dried fruit estimate[CI]

Intervention storesa

Intervention period relative to 4 weeks before

0.93[0.80–1.06]

0.94[0.80–1.11]

1.31[0.78–2.20]

1.01[0.73–1.39]

0.80[0.58–1.11]

Intervention storesa

Intervention period relative to 7 weeks after

0.96[0.84–1.11]

0.92[0.78–1.09]

1.37[0.82–2.30]

1.13[0.82–1.56]

0.86[0.62–1.19]

Control 1b

Intervention period relative to 4 weeks before

0.95[0.87–1.03]

0.91[0.83–1.00]

1.03[0.75–1.42]

0.69[0.57–0.83]*

0.91[0.75–1.11]

Control 2c

Intervention period relative to 4 weeks before

0.95[0.88–1.04]

0.93[0.85–1.03]

0.85[0.62–1.17]

0.79[0.65–0.96]*

0.96[0.79–1.15]

  1. aIntervention stores: the four intervention stores on Bornholm
  2. bControl 1: Control group Bornholm
  3. cControl 2: Control group Odsherred
  4. *Bold data indicate significant estimates with values of p < 0.05