Table 2 Baseline Metrics
n | % | 95 % CI | |
|---|---|---|---|
Household Size | 4.5 (SD: 2.1) | ||
Children Under 5 | 0.61 (SD: 0.89) | ||
Baseline Cooking Location | |||
Indoor | 57553 | 59.2 % | 0.31 % |
Outdoor | 7910 | 8.1 % | 0.17 % |
Separate Kitchen | 31627 | 32.5 % | 0.29 % |
Other | 125 | 0.1 % | 0.02 % |
Baseline Primary Stove | |||
Traditional 3-Stone Fire | 75690 | 76.1 % | 0.27 % |
Rondereza | 19564 | 19.7 % | 0.25 % |
Imbabura | 3176 | 3.2 % | 0.11 % |
Other | 1058 | 1.1 % | 0.06 % |
Additional Baseline Stoves | |||
Traditional 3-Stone Fire | 75070 | 75.3 % | 0.27 % |
Rondereza | 19053 | 19.1 % | 0.24 % |
Imbabura | 3406 | 3.4 % | 0.11 % |
Other | 2195 | 2.2 % | 0.09 % |
Baseline Fuel | |||
Wood | 88583 | 89.0 % | 0.19 % |
Straw/Shrubs/Grass | 7124 | 7.2 % | 0.16 % |
Agricultural Crop | 283 | 0.3 % | 0.03 % |
Charcoal | 3159 | 3.2 % | 0.11 % |
LPG/Natural Gas/Biogas | 331 | 0.3 % | 0.04 % |
Other | 35 | 0.0 % | 0.01 % |
Primary Water Source | |||
Public Tap | 43389 | 43.6 % | 0.31 % |
Protected Spring | 30935 | 31.1 % | 0.29 % |
Unprotected Spring | 10627 | 10.7 % | 0.19 % |
Handpump | 4037 | 4.1 % | 0.12 % |
River | 3648 | 3.7 % | 0.12 % |
Protected Dug Well | 2359 | 2.4 % | 0.09 % |
Piped in Home or Compound | 1367 | 1.4 % | 0.07 % |
Unprotected Dug Well | 1341 | 1.3 % | 0.07 % |
Lake | 1061 | 1.1 % | 0.06 % |
Other | 682 | 0.7 % | 0.05 % |
Baseline Treating Water | 26432 | 26.6 % | 0.27 % |
Baseline Water Treatment Method | |||
Boiling | 21329 | 80.7 % | 0.48 % |
Sur Eau | 4295 | 16.2 % | 0.44 % |
Other | 808 | 3.1 % | 0.21 % |