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Table 3 Associations between tea consumption and risk of preterm birth by duration and starting age of tea consumption (n = 10 179), Urban China, 2010–2012

From: Maternal tea consumption and the risk of preterm delivery in urban China: a birth cohort study

Drink tea

Term (n)

Preterm (n = 1019)

Moderate preterm (n = 833)

Very preterm (n = 186)

Medically indicated (n = 338)

Spontaneous (n = 68)

No.

OR(95 % CI)

No.

OR(95 % CI)

No.

OR(95 % CI)

No.

OR(95 % CI)

No.

OR(95 % CI)

Never

8403

900

1

733

1

167

1

295

1

605

1

Ever

           

 Duration, month

           

   ≤ 48

321

48

1.24(0.89–1.73)

36

1.16(0.80–1.68)

12

1.52(0.83–2.83)

22

1.61(0.95–2.73)

26

1.08(0.70–1.64)

   > 48

304

52

1.49(1.08–2.04)

46

1.62(1.16–2.27)

6

0.84(0.36–1.94)

17

1.14(0.63–2.07)

35

1.65(1.14–2.39)

    P for trend

 

0.008

0.0028

0.65

0.26

0.012

 Start drinking tea age, year

           

   < 20

272

55

1.60(1.17–2.20)

48

1.76(1.26–2.46)

7

0.95(0.43–2.08)

20

1.68(0.97–2.91)

35

1.64(1.13–2.39)

   ≥ 20

340

46

1.31(0.94–1.83)

39

1.35(0.94–1.94)

7

1.03(0.47–2.26)

14

0.95(0.51–1.80)

32

1.48(1.01–2.17)

  1. Adjusted for maternal age, educational level, employ status, monthly family income, parity, hypertensive disorder complicating pregnancy, prepregnancy BMI, alcohol drinking and smoking (active smoking and passive smoking) during pregnancy and history of preterm
  2. Abbreviation: BMI body mass index