Univariable model | Parsimonious modelb | |
---|---|---|
Odds ratio (95 % CI) | Odds ratio (95 % CI) | |
Demographic, socio-economic and anthropometric factors | ||
Gender | ||
Girls | 1.00 | 1.00 |
Boys | 1.10 (0.91, 1.33) | 1.03 (0.85, 1.25) |
Parental education | ||
Secondary or less | 1.00 | 1.00 |
College | 1.38 (1.06, 1.78)* | 1.35 (1.05, 1.74)* |
University or graduate | 1.29 (1.00, 1.65)* | 1.21 (0.94, 1.56) |
Household incomec | ||
≤$50,000 | 1.00 | 1.00 |
$50,001–100,000 | 1.08 (0.80, 1.47) | 1.08 (0.79, 1.48) |
≥$100,001 | 1.08 (0.80, 1.48) | 1.03 (0.74, 1.43) |
Region of residence | ||
Rural | 1.00 | 1.00 |
Urban | 1.11 (0.91, 1.37) | 1.13 (0.92 1.40) |
Metropolitan | 1.27 (1.03, 1.56)* | 1.32 (1.06, 1.65)* |
Weight status | ||
Under/normal weight | 1.00 | 1.00 |
Overweight | 0.80 (0.64, 1.00)* | 0.82 (0.66, 1.04) |
Obese | 0.91 (0.60, 1.40) | 0.93 (0.60, 1.43) |
Lifestyle factors | ||
Physical activity level | ||
1st Tertile | 1.00 | 1.00 |
2nd Tertile | 1.39 (1.09, 1.77)** | 1.39 (1.09, 1.78)** |
3rd Tertile | 1.68 (1.33, 2.14)*** | 1.70 (1.33, 2.16)*** |
Energy-adjusted diet quality indexd | ||
1st Tertile | 1.00 | 1.00 |
2nd Tertile | 1.16 (0.91, 1.47) | 1.12 (0.89, 1.42) |
3rd Tertile | 1.18 (0.95, 1.46) | 1.10 (0.89, 1.36) |
Energy-adjusted dietary vitamin D intaked | ||
1st Tertile | 1.00 | – |
2nd Tertile | 0.93 (0.73, 1.19) | |
3rd Tertile | 1.03 (0.81, 1.31) |