Table 3 Multivariable analysis of risk factors for occurrence of brucellosis among human participants

Residence

  Urban

1

  Rural

3.16

0.02

1.16, 8.56

Marital status

  Married

1

  Single

2.44

0.04

1.05, 5.68

  Widowed

2.93

0.09

.85, 10.16

  Divorced

0.45

0.32

0.09, 2.18

Exposure to animals at home

  No

1

  Yes

1.4

0.42

0.63, 3.12

Slaughter

  No

1

  Yes

1.46

0.55

0.42, 5.04

Processing Milk Products

  No

1

  Yes

1.26

0.60

0.53, 3.02

Consume locally processed milk products

  No

1

  Yes

2.54

0.03

1.12, 5.78

Assist animals giving births

  No

1

  Yes

1.56

0.45

0.50, 4.89

Drinking animal’s urine

  No

1

  Yes

1.11

0.91

0.19, 6.48

Sharing water points with animals

  No

1

  Yes

1.89

0.35

0.50, 7.11