Skip to main content

Table 2 Characteristics of studies on food and beverage taxation in high-income countries

From: Studying the consumption and health outcomes of fiscal interventions (taxes and subsidies) on food and beverages in countries of different income classifications; a systematic review

Study, year & location

Study type, study period & intervention period

Nature of tax or subsidy

Outcome measure

Study population

Sample size

Outcome data source

Major findings

Other impacts

Peer reviewed

Study quality

Bahl [48] 2003 Ireland

Natural experiment

Excise tax on soft drinks decreased from IR£ 0.37/gal in 1980–1990 to IR£ 0.29/gal in 1990–1992

Soft drink consumption data

Total population

Not specified

Soft Drink Association of Ireland

Soft drink consumption increase was 6.8 % between 1990 and 1992

Revenue loss approximately IR£ 2 million/year

Yes

Moderate

 

1975–1996

 

21 years

Oaks [49] 2005 State of Marine, USA

Interrupted time series with a control group

State tax of 5.5 % on soft drinks and selected snacks

BMI

Adults in Maine

Not specified

Behavioural Risk Factor Surveillance system (BRFSS)

No association between obesity and state tax

None recorded

No

Strong

 

1991–2001

 

8 years

Kim [43] 2006 USA

Cross sectional study

State level taxes on soft drinks or snacks

State level obesity prevalence

Total population

Not specified

BRFSS

No association between soft drink taxes and the obesity.

None recorded

Yes

Moderate

 

1991–1998

States that repealed soft drink tax were 13 times more likely to have a high relative increase in obesity prevalence (defined as 75th percentile in the relative increase OR = 13.3; 95 % CI =0.7 – 272.0, p = 0.09) compared to states with a tax.

 

8 years

Fletcher [42] 2010 USA

Cross sectional study

Mean soft drink tax rate among states with a tax between 4.1–5.1 %.

Soft drink and other beverage consumption, BMI, obesity, overweight

Children and adolescents in the USA

n = 22,132

National Health Examination and Nutrition Survey (NHANES)

1 % point increase in the soft drink tax rate resulted in a reduction in the daily consumption of soft drinks by 18 g (p < 0.05).

Whole milk as a substitute for soft drinks; a 1 % point increase in the soft drink tax rate increased whole milk consumption by 11.1 g per day (p < 0.001)

Yes

Weak

 

1989–1994 1999–2006

Reduction in consumption of soda is completely offset by increase in consumption of other high-calorie drinks.

 

15 years

No association between soft drink taxes and BMI, obesity, overweight (p > 0.05).

Powel [35] USA 2009

Longitudinal study

State-level carbonated soda sales tax range 0–8 %

BMI

8th, 10th and 12th grade students (13 – 19 years of age).

n = 153,673

Monitoring the Future Survey

No association between taxes and obesity among adolescents at state level.

None recorded

Yes

Moderate

 

1997–2006

Small weakly statistically significant (p < 0.1) negative association was found between vending machine soda tax rates and BMI (−0.006) among teens at risk for overweight (p = 0.09).

 

10 years

Fletcher [36] 2010 USA

Cross sectional study

State - level soft drink taxes. Range of mean total tax 3.3 – 5.0 %

BMI

Age ≥18 years in the USA

n = 2,709,422

BRFSS

1 % point increase in state soft drink tax rate leads to a decrease in BMI of 0.003 points (p < 0.01) and a decrease in obesity and overweight of 0.01 % (p < 0.1) and 0.02 % (p < 0.01) percentage points respectively.

None recorded

Yes

Moderate

 

1990 – 2006

The impact of state soft drink taxes is larger for females, middle-aged and older individuals, individuals with greater education, and varies according to race and ethnic categories.

 

16 years

Fletcher [47] 2010 USA

Cross sectional comparison study

Mean soft drink tax rate among states with a tax 4.7 %

Soft drink consumption, BMI

Children and adolescents in the USA

n = 20,968

NHANES

Soft drink tax was not effective at reducing soft drink consumption or BMI.

None recorded

Yes

Moderate

 

1988–1994 1999–2006

 

15 years

Nicholson [50] 2010 USA

Cross sectional comparison study

State level fast food restaurant and soda taxes

BMI

Adults 20–64 years of age

n = 1,948,833

BRFSS

High tax rate (≥8 %) in fast food restaurants significantly reduce mean BMI (−0.55) among females (p < 0.05).

None recorded

No

Moderate

 

1997–2008

Soda tax did not significantly change BMI for all individuals.

 

12 years

Sturm [46] 2010 USA

Cross sectional study 2004 1 year

State level carbonated soda sales tax is 4.2 %

Soda consumption, BMI

Children in 5th grade students

n = 7300

Early Childhood Longitudinal study - Kindergarten cohort 2004

Soft drink taxes did not significantly affect overall levels of soda consumption or obesity rates.

None recorded

Yes

Moderate

 

Higher soda taxes were associated with significantly lower (p < 0.05) BMI gain (−0.033) for the heavier children. Higher soda taxes were associated with significantly lower (p < 0.05) consumption (− 0.165 soda drinks per week) at school for the heavier children.