Risk factor clustering | Prevalence (%) |
---|---|
High animal lipid, high salt | 19.6 % |
High animal lipid, high salt, high BMI | 6.1 % |
High animal lipid, high salt, low physical activity | 4.2 % |
High salt, low physical activity | 3.9 % |
High animal lipid diet, low physical activity | 2.6 % |