From: Impact of a diabetes screening program on a rural Chinese population: a 3-year follow-up study
Normoglycaemia | Pre-diabetes | p value* | |
---|---|---|---|
No. | 1009 (60.9) | 647 (39.1) | |
Diabetes at follow-up no. (%) | 41(4.0) | 104(16.1) | <0.001 |
Age (years) | 50 (10.2) | 54 (10.4) | <0.001 |
Men (%) | 37.3 | 42.0 | >0.05 |
Family history of diabetes (%) | 4.5 | 6.5 | >0.05 |
BMI (kg/m2) | 24.5 (3.3) | 25.5 (3.7) | <0.05 |
Personal income level (%) | |||
<300¥ | 43.8 | 44.8 | >0.05 |
300-999¥ | 40.2 | 39.6 | |
≥1000¥ | 15.9 | 15.6 | |
School years (%) | <0.001 | ||
Illiterate | 19.2 | 26.4 | |
Elementary school (1–6 years) | 33.3 | 37.7 | |
Junior high school (7–9 years) | 39.5 | 30.1 | |
high school or above (≥9 years) | 7.9 | 5.9 | |
Systolic blood pressure (mmHg) | 131 (20) | 140 (22.4) | <0.001 |
Diastolic blood pressure (mmHg) | 80 (11.6) | 84 (11.7) | <0.001 |
Total cholesterol (mmol/l) | 5.0 (0.9) | 5.4 (1.0) | <0.001 |
Triglycerides (mmol/l) | 1.2 (0.8) | 1.5 (1.0) | <0.001 |
HDL-C (mmol/l) | |||
men | 1.6 (0.4) | 1.7 (0.5) | <0.05 |
women | 1.7 (0.3) | 1.6 (0.3) | <0.05 |