Skip to main content

Table 4 Association between alcohol consumption, some socio-economic and lifestyle characteristics (n = 501)

From: Key health promotion factors among male members of staff at a higher educational institution: A cross-sectional postal survey

Factors (b)

Alcohol (drank less than recommended 21 units per week)

χ2-test

Logistic Regression

 

yes(a), (n = 423)

no (n = 78)

    
 

n

%

n

%

Unadjusted p value

Adjusted p value

OR

95% CI

Age

     

0.4

  

33 and under

53

75

18

25

0.1

-

1.0

Referent

34–42

108

82

23

18

 

0.8

0.9

0.4–2.0

43–50

105

89

13

11

 

0.1

0.5

0.2–1.5

51–59

114

87

17

13

 

0.2

0.5

0.2–1.3

60 and over

43

86

7

14

 

0.5

0.7

0.2–2.0

Marital status

     

0.1

  

Single

71

76

23

24

0.01

-

1.0

Referent

Married/living with partner

337

87

49

13

 

0.3

0.7

0.4–1.4

Separated/divorced

15

71

6

29

 

0.3

1.9

0.6–6.3

Ethnicity

        

White British or European

394

84

75

16

0.5

-

1.0

Referent

Other

29

91

3

9

 

0.4

0.6

0.2–2.0

Smoking status

        

Non smoker&ex smoker

390

86

64

14

0.01

-

1.0

Referent

Current smoker

33

70

14

30

 

0.01

2.8

1.3–6.0

Physical activity level

        

No (have not met current guidelines for physical activity level

272

88

36

12

0.3

-

1.0

Referent

Yes (met current guidelines)

117

92

16

8

 

0.1

0.7

0.4–1.1

Job title

     

0.06

  

Professor/reader

66

82

15

18

0.04

-

1.0

Referent

Lecturer/senior lecturer

117

92

10

8

 

0.01

0.3

0.1–0.8

Research/Teaching fellow/assistant

73

78

21

22

 

0.6

0.8

0.3–1.8

Administrative& Secretarial staff& Support technical

81

80

20

20

 

0.7

0.8

0.4–1.9

Support manual

39

89

5

11

 

0.1

0.3

0.1–1.0

Other

47

87

7

13

 

0.2

0.5

0.2–1.4

  1. (a) have met guidelines for alcohol consumption (≤ 21 unit per week)
  2. (b) age, marital status, ethnicity, job title, smoking status, physical activity level as independent variables.