| |
Prostate cancer survivors Percent†
|
Noncancer controls Percent†
|
P value
|
|---|
|
Age (year)
| | | |
|
40 – 49
|
2.5%
|
38.4%
| |
|
50 – 59
|
9.2%
|
28.7%
| |
|
60 – 69
|
24.1%
|
18.0%
| |
|
70 – 79
|
43.5%
|
11.2%
| |
|
80 – 89
|
19.6%
|
3.4%
| |
|
90 +
|
1.0%
|
0.3%
|
<.05
|
|
Mean ± SD
|
71.7 ± 9.8
|
55.4 ± 11.7
|
<.05
|
|
Race
| | | |
|
Black
|
9.8%
|
8.7%
| |
|
Non-black
|
90.2%
|
91.3%
|
NS*
|
|
Education
| | | |
|
< 12 yrs
|
14.5%
|
12.5%
| |
|
12 yrs
|
28.2%
|
29.1%
| |
|
> 12 yrs
|
57.2%
|
58.4%
|
NS
|
|
Urbanicity
| | | |
|
Rural
|
21.5%
|
22.7%
| |
|
Urban
|
78.5%
|
77.3%
|
NS
|
|
Fruit and vegetable servings
| | | |
|
≥ 5 per day
|
30.7%
|
20.2%
| |
|
< 5 per day
|
69.3%
|
79.8%
|
<.05
|
|
Smoking status
| | | |
|
Current smoker
|
11.4%
|
22.8%
| |
|
Non-smoker
|
88.6%
|
77.2%
|
<.05
|
|
Binge alcohol use
| | | |
|
At risk
|
6.3%
|
16.1%
| |
|
Not at risk
|
93.7%
|
83.9%
|
<.05
|
|
Heavy alcohol consumption
| | | |
|
At risk
|
3.1%
|
5.4%
| |
|
Not at risk
|
96.9%
|
94.6%
|
<.05
|
|
Sedentary behavior
| | | |
|
Yes
|
25.5%
|
24.6%
| |
|
No
|
74.5%
|
75.4%
|
NS
|
|
Body mass index
| | | |
|
< 25 (normal)
|
30.2%
|
27.1%
| |
|
25 to 30 (overweight)
|
52.1%
|
47.9%
| |
|
> 30 (obese)
|
17.7%
|
25.0%
|
<.05
|
|
Mean ± SD
|
26.9 ± 8.8
|
27.8 ± 9.4
|
<.05
|
|
Perceived health
| | | |
|
Poor/fair
|
33.6%
|
19.0%
| |
|
Good
|
33.3%
|
30.9%
| |
|
Very good/excellent
|
33.0%
|
50.1%
|
<.05
|
-
†All percentages weighted.
- *Not significant
