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Table 4 Medians and Pearson correlation coefficients for three week-12 diet recalls and three week-28 diet recalls a

From: Use of a food frequency questionnaire in American Indian and Caucasian pregnant women: a validation study

 

Overall

By ethnicity

By poverty level

 

All participants

American Indian

Caucasian

≤ 100%

101–185%

Nutrient

Median

of week-12

recalls

Median

of week-28

recalls

Adjusted r b

Adjusted r b

Adjusted r b

Adjusted r b

Adjusted r b

Calories (kcal)

2122

2084

NA

NA

NA

NA

NA

Carbohydrates (g)

282

281

0.28

0.30

0.26

0.30

0.22

Protein (g)

81

78

0.26

0.24

0.29

0.25

0.30

Dietary fiber (g)

14

14

0.42

0.21

0.49

0.39

0.44

Total fat (g)

78

76

0.33

0.20

0.38

0.32

0.38

Saturated fat (g)

28

28

0.46

0.36

0.49

0.46

0.48

Mono unsaturated fat (g)

30

28

0.31

0.21

0.34

0.31

0.31

Poly unsaturated fat (g)

14

13

0.05

0.02

0.09

0.06

0.05

Omega 3 fatty acids (g)

0.02

0.02

-0.02

-0.002

-0.02

-0.11

0.13

Percent energy from fat

33

33

NA

NA

NA

NA

NA

Cholesterol

241

234

0.37

0.42

0.24

0.38

0.36

Sucrose

39

44

0.42

0.54

0.36

0.39

0.47

Calcium

1302

1278

0.51

0.47

0.48

0.45

0.59

Iron (mg)

62

70

0.46

0.38

0.54

0.44

0.53

Magnesium (mg)

276

276

0.48

0.33

0.54

0.47

0.48

Phosphorus (mg)

1487

1422

0.40

0.34

0.40

0.35

0.45

Zinc (mg)

32

32

0.43

0.33

0.51

0.41

0.46

Vitamin A (IU)

8515

9275

0.20

0.37

0.09

0.17

0.26

Vitamin E (mg)

16

16

0.35

0.21

0.44

0.37

0.32

Vitamin C (mg)

179

184

0.37

0.34

0.41

0.43

0.25

Vitamin B1 (mg)

3

3

0.29

0.31

0.27

0.38

0.16

Vitamin B2 (mg)

4

4

0.27

0.35

0.18

0.34

0.16

Niacin (mg)

37

36

0.38

0.35

0.39

0.39

0.39

Folate (mcg)

968

950

0.38

0.32

0.45

0.38

0.42

Vitamin B6 (mg)

4

4

0.27

0.34

0.20

0.37

0.13

Vitamin B12 (mcg)

8

8

0.26

0.16

0.27

0.25

0.28

 

Average correlation:

0.33

0.30

0.34

0.33

0.33

  1. SD, standard deviation; CI, confidence interval
  2. a Excluded if calories > 4500 (n = 5) or age < 16 (n = 3) on the HSFFQ2 or HSFFQ3 (n = 237)
  3. b Adjusted for total energy intake