From: Nutritional and behavioral determinants of adolescent obesity: a case–control study in Sri Lanka
Factor | Univariable analysis | Multivariable analysis | |||
---|---|---|---|---|---|
OR | P value | OR | P value | 95% Confidence intervala | |
Monthly income | 3.42 | 0.001 | 2.99 | 0.027 | 1.13-7.88 |
Firstborn status | 3.17 | 0.0001 | 2.73 | 0.012 | 1.25-5.97 |
Skipping breakfast | 3.19 | 0.0001 | 3.99 | 0.001 | 1.81-8.80 |
Fruit consumption frequency (<4 days/week) | 2.93 | 0.0002 | 2.18 | 0.045 | 1.02-4.67 |
Fast food consumption frequency (≥4 days/week) | 1.88 | 0.038 | 0.88 | 0.756 | 0.39-2.00 |
Screen viewing hours/day (>2 hours/day) | 3.34 | 0.0002 | 2.96 | 0.008 | 1.33-6.61 |
Energy intake | 6.73 | 0.0001 | 7.23 | 0.0001 | 3.19-16.36 |
Energy expenditure from physical activity | 2.87 | 0.018 | 3.94 | 0.012 | 1.34-11.56 |
Irregular menstruation | 4.47 | 0.001 | 4.34 | 0.015 | 1.33-14.14 |