Isolate | Bepanda N (%) | New bell N (%) | Total N (%) |
---|---|---|---|
S. aureus | 89 (9.5%) | 78 (8.4%) | 167 (17.8%) |
E. coli | 41(4.4%) | 77 (8.2%) | 118 (12.6%) |
A. hydrophila | 44(4.7%) | 54 (5.8%) | 98 (10.4%) |
C. freundii | 51(5.4%) | 37 (3.9%) | 88 (9.4%) |
P. aeruginosa | 42 (4.5%) | 43 (4.6%) | 85 (9.1%) |
E. aerogenes | 39 (4.2%) | 32 (3.4%) | 71 (7.6%) |
K. pneumoniae | 30 (3.2%) | 38 (4.1%) | 68 (7.2%) |
S. epidermidis | 31 (3.3%) | 35 (3.7%) | 66 (7.0%) |
V. mimicus | 22 (2.3%) | 23 (2.5%) | 45 (4.8%) |
Salmonella spp | 14 (1.5%) | 28 (3.0%) | 42 (4.5%) |
V. fluvialis | 20 (2.1%) | 18 (1.9%) | 38 (4.1%) |
V. vulnificus | 17 (1.8%) | 17 (1.8%) | 34 (3.6%) |
V. cholerae | 10 (1.1%) | 9 (1.0%) | 19 (2.01%) |
Total | 450 (47.9%) | 489 (52.1%) | 939(100%) |