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Table 1 Characteristics of wells studied

From: Assessment of the relationship between bacteriological quality of dug-wells, hygiene behaviour and well characteristics in two cholera endemic localities in Douala, Cameroon

Characteristic

Category

Study site

Total N (%)

  

Bepanda N (%)

New Bell N (%)

 

Aperture of well covered

Yes

38 (25.3%)

30 (20%)

68 (45.3%)

No

37 (24.7%)

45 (30%)

82 (54.7%)

Well elevation above ground (m)

0.00

3 (2.0%)

6 (4.0%)

9 (6.0%)

0.1-0.59

30 (20.0%)

39 (26.0%)

69 (46.0%)

≥0.60

42 (28.0%)

30 (20.0%)

72 (48.0%)

Distance between well and sanitary structure (m)

0.0-10.00

57 (38%)

51 (34%)

108 (72%)

10.1-15.00

17 (11.3%)

19 (12.7%)

36(24%)

≥15.00

1 (0.7%)

5(3.3%)

6(4%)

General state of well

Old

44 (29.3%

41 (27.3%)

85 (56.6%)

Fairly old

26 (17.35%)

29 (19.3%)

55 (36.7%)

New

5(3.3%)

5(30.3%)

10 (6.6%)

Presence of molded casing

Yes

61(81.3%)

58(77.3)

119(79.3%)

 

No

14 (18.7%)

17(22.7%)

31(20.7%)

  1. N number of wells in Category, %percentage.