Table 2 Baltimore healthy carry-outs process evaluation instruments
Process measures | Instruments | Administered by | Frequency | Process component |
|---|---|---|---|---|
Sales data | Receipt collection | Interventionist | Weekly | Reach |
Availability of promoted foods | Carry-out visit evaluation | Process Evaluator | 10 times throughout the intervention | Fidelity/Dose delivered |
Placement of menu boards/posters | Carry-out visit evaluation | Process Evaluator | 10 times throughout the intervention | Fidelity/ Dose delivered |
Point-of-purchase materials and purchasing behaviors | Intervention exposure assessment | Interventionist | Once (at end of intervention) | Dose received |