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Table 6 SNAP risk factors scores at baseline, 3 and 6 months

From: The impact of a brief lifestyle intervention delivered by generalist community nurses (CN SNAP trial)

  Number   Baseline 3 months 6 months
  Early Late Early mean 95%CI Late mean 95%CI Early mean 95%CI Late mean 95%CI Early mean 95%CI Late mean 95%CI
Diet scorea 195 201 3.98 (3.76-4.20) 3.98 (3.77-4.19) 4.48* (4.20-4.76) 4.30* (4.03-4.57) 4.44* (4.16-4.72) 4.54* (4.23-4.85)
Physical activity scoreb 60 42 1.73 (1.39-2.07) 1.40 (0.99-1.81) 2.32* (1.87-2.77) 2.48* (1.86-3.10) 2.63* (2.15-3.11) 2.74* (2.06-3.42)
Weight (overweight) 77 104 81.0 (78.9-83.1) 80.3 (78.3-82.3) 80.7 (78.2-83.2) 80.4 (78.1-82.7) 81.0 (78.5-83.5) 81.7 (79.4-84.0)
Weight (obese) 112 82 101.4 (97.8-105.1) 102.3 (98.4-106.3) 100.4 (96.6-104.2) 102.3 (96.8-107.8) 100.3 (96.7-103.9) 101.6 (97.1-106.1)
  1. * Significant difference from baseline.
  2. a Total number of serves of fruit and vegetables per day up to maximum of 7.
  3. b scored 0–8, <4 considered at risk.