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Table 6 SNAP risk factors scores at baseline, 3 and 6 months

From: The impact of a brief lifestyle intervention delivered by generalist community nurses (CN SNAP trial)

 

Number

 

Baseline

3 months

6 months

 

Early

Late

Early mean 95%CI

Late mean 95%CI

Early mean 95%CI

Late mean 95%CI

Early mean 95%CI

Late mean 95%CI

Diet scorea

195

201

3.98 (3.76-4.20)

3.98 (3.77-4.19)

4.48* (4.20-4.76)

4.30* (4.03-4.57)

4.44* (4.16-4.72)

4.54* (4.23-4.85)

Physical activity scoreb

60

42

1.73 (1.39-2.07)

1.40 (0.99-1.81)

2.32* (1.87-2.77)

2.48* (1.86-3.10)

2.63* (2.15-3.11)

2.74* (2.06-3.42)

Weight (overweight)

77

104

81.0 (78.9-83.1)

80.3 (78.3-82.3)

80.7 (78.2-83.2)

80.4 (78.1-82.7)

81.0 (78.5-83.5)

81.7 (79.4-84.0)

Weight (obese)

112

82

101.4 (97.8-105.1)

102.3 (98.4-106.3)

100.4 (96.6-104.2)

102.3 (96.8-107.8)

100.3 (96.7-103.9)

101.6 (97.1-106.1)

  1. * Significant difference from baseline.
  2. a Total number of serves of fruit and vegetables per day up to maximum of 7.
  3. b scored 0–8, <4 considered at risk.