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Table 3 FFIT key components*

From: Football Fans in Training: the development and optimization of an intervention delivered through professional sports clubs to help men lose weight, become more active and adopt healthier eating habits

 

Classroom

Physical activity

week 1

· Programme overview

· Introduction to pedometers

· Need for commitment

· Baseline step count

· Personal responsibility and perceptions of

control over eating

· Short stadium tour wearing pedometer

 

· Food diary

 

week 2

· Healthier eating and portion sizes using Eatwell Plate

· Setting progressive, individual step count targets

 

· SMART goal setting for eating

· Brisk walk around the pitch

week 3

· Goal review§

· Step count review§

· Individual eating plans (600 kcal/day deficit)

· Principles of fitness: warm up, aerobic, strength, flexibility, cool down

· Health benefits associated with weight loss

· Warm up activities

 

· Role of social support

 

week 4

· Importance of physical activity to health and wellbeing

· Heart rate monitoring and Rating of Perceived Exertion (RPE) Scale

· Barriers to being active

· Warm up and 20-minute aerobic workout

 

· Action planning for physical activity

 

week 5

· Measuring alcohol units

· Warm up and 20/30-minute aerobic workout

· Alcohol, other drinks and weight gain

 

· Planning your drinking

 

week 6

· Formal weigh-in to review progress

· Principles of strength training using own body weight

· Relapse prevention

· Warm up, aerobic and strength training

 

· Role model for inspiration

 

week 7

· Physical representation of weight loss achieved (sandbags)

· Principles of stretching and flexibility

· Motivation and confidence

· Warm up, aerobic and strength training with flexibility component at end

 

· Reflection on progress

 

week 8

· Understanding food packaging labels

· Circuit of aerobic and strength activities with warm up/cool down

 

· Importance of breakfast and regular meals

 

week 9

· Making favourite meals healthier

· Similar circuit to week 8

 

· Making eating out/takeaway meals healthier

 

week 10

· Common perceptions about healthy living

· Visit to local physical activity facilities or circuit of warm up, aerobic, strength and flexibility activities

· Links between emotions and behaviour

· Relapse prevention

 

· Food diary

 

week 11

· Review of progress made in eating, physical activity and locus of control

· Visit to local physical activity facilities or circuit of warm up, aerobic, strength and flexibility activities

 

· The energy balance

 

week 12

· Formal weigh-in, and personal and group feedback

· Circuit of activities or, if appropriate, small sided soccer games

· Relapse prevention

 

· Ongoing social support

 

Reunion

· Review of experiences in maintaining dietary and physical activity changes

· Circuit of activities similar to those provided towards the end of the 12-week ‘weight-loss’ phase

· SMART goal setting for 12 months

 

· Ongoing social support

 
  1. * Attendance is taken and participants are encouraged to record their weight at the start of each session.
  2. § SMART goals and step counts are reviewed regularly from week 3.