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Table 3 Baseline characteristics of participants who completed the study

From: Changes in body weight and food choice in those attempting smoking cessation: a cluster randomised controlled trial

 

Intervention (n = 40

Control (n = 43)

Total (n = 83)

Anthropometric

Mean (SD)

Mean (SD)

Mean (SD)

Weight (kg)

76.9 (18.5)

74.4 (18.0)

75.6 (18.2)

BMI (kg/m2)

28.7 (5.8)

27.7 (4.8)

28.2 (5.3)

Waist circumference (cm)

95.3 (13.9)

92.1 (13.1)

93.6 (13.5)

Smoking Data

   

Time smoked (Years)

34.1 (14.8)

34.4 (10.8)

34.3 (12.8)

Cigarettes/day

25.0 (10.2)

25.3 (12.5)

25.2 (11.4)

Previous quit attempts

2.7 (1.9)

2.6 (1.7)

2.6 (1.8)

Product used for current quit attempt

n (%)

n (%)

n (%)

Varenicline (Champix)

21 (52.5)

26 (60.4)

47 (56.6)

Patch/Patch and gum

13 (32.5)

9 (20.9)

22 (26.5)

Gum

2 (5.0)

2 (4.6)

4 (4.8)

Lozenge

0 (0.00)

1 (2.3)

1 (1.2)

Inhalator

3 (7.5)

2 (4.6)

5 (6.0)

Microtab

0 (0.00)

1 (2.3)

1 (1.2)

Nasal spray

1 (2.5)

2 (4.6)

3 (3.6)