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Sales of healthy items compared to sales of less healthy items
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“Whether we like it or not they don't want cucumbers with light organic dressing.. What sells is fries and poutine.”
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“French fries is what I sell the most.”
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“There’s nobody in this business can make money [selling healthy foods].” “If you’re offering the choices they’re always going to go for the unhealthy choice.”
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Perceived impact of the ANGCY on sales
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“It’s devastating… Horrible, our sales have been reduced.”
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“Sales dropped 50%.”
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“If we went into a high school doing $100,000 a year in sales, you’d be lucky to see $20,000 [if we implemented the ANGCY]. And I’ve done it – in [another province] not here.”
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