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Table 2 Alcohol consumption and knowledge of NHMRC guidelines

From: Alcohol consumption in tertiary education students

 

Students (n = 774)

Staff (n = 422)

Mean (SD) AUDIT score (females)

5.4 (5.2)

4.5 (4.3)

Mean (SD) AUDIT score (males)

7.0 (6.4)

5.6 (4.5)

Mean (SD) AUDIT score (all)

6.0 (5.7)

5.0 (4.5)

Drink alcohol ≥ twice per month

48% (95% CI 45-51)

70% (95% CI 66-74)

Drink ≥ 6 drinks per session monthly or more (females)

29% (95% CI 26-32)

16% (95% CI 13-20)

Drink ≥ 6 drinks per session monthly or more (males)

39% (95% CI 36-42)

30% (95% CI 26-34)

Drink ≥ 6 drinks per session monthly or more (all)

33% (95% CI 30-36)

21% (95% CI 18-24)

Risk of alcohol related harm

  

Low risk (≤ 7)

58% (95% CI 55-61)

75% (95% CI 71-79)

Medium risk (8-15)

20% (95% CI 17-23)

14% (95% CI 11-17)

High risk (≥ 16)

6% (95% CI 4-8)

4% (95% CI 2-6)

Never drank alcohol

15% (95% CI 12-18)

7% (95% CI 5-9)

Age of first alcohol - mean (SD)

16.1 (2.8)

17.2 (3.5)

Most commonly drunk types of alcohol

  

Beer (full strength)

24% (95% CI 21-27)

12% (95% CI 9-15)

Wine

20% (95% CI 17-23)

59% (95% CI 54-64)

Spirits

46% (95% CI 42-50)

10% (95% CI 7-13)

NHMRC guidelines

  

Aware of guidelines

65% (95% CI 62-68)

79% (95% CI 75-83)

Nomination of number of drinks a day to reduce the risk to long term health

  

Within guidelines (≤ 2)

77% (95% CI 74-80)

82% (95% CI 78-86)

Greater than guidelines (≥ 3)

12% (95% CI 10-14)

10% (95% CI 7-13)

Don't know

11% (95% CI 9-13)

8% (95% CI 6-11)

Nomination of number of drinks on one occasion to reduce the risk of injury

  

Within guidelines (≤ 4)

58% (95% CI 54-61)

63% (95% CI 58-68)

Greater than guidelines (≥ 5)

29% (95% CI 26-32)

22% (95% CI 18-26)

Don't know

13% (95% CI 11-15)

14% (95% CI 11-17)