From: Neighborhood fast food restaurants and fast food consumption: A national study
 | Non-urban | Low density urban | High density urban |
---|---|---|---|
 | N = 3,662 | N = 6,140 | N = 3,348 |
Fast food consumption (days/week; mean) | 2.5 (0.1) | 2.4 (0.1) | 2.5 (0.1) |
Age (mean) | 21.7 (0.2) | 21.8 (0.1) | 22.1 (0.2) |
Male % (SD) | 51.0 (1.1) | 52.8 (1.1) | 50.4 (1.4) |
Race (%) | Â | Â | Â |
   White | 78.7 (3.9) | 70.8 (2.7) | 45.8 (5.4) |
   Black | 16.9 (3.7) | 13.7 (2.0) | 18.4 (3.2) |
   Asian | 1.6 (1.2) | 3.7 (0.6) | 8.6 (2.4) |
   Hispanic | 2.9 (0.6) | 11.8 (1.5) | 27.3 (4.8) |
Household income > $36,000 (%) | 47.4 (2.5) | 59.5 (2.4) | 45.1 (3.6) |
Parental education > High School (%) | 48.9 (2.1) | 57.1 (1.9) | 47.7 (3.4) |
Has children (%) | 32.9 (1.7) | 26.6 (1.4) | 31.1 (2.2) |
Has job (%) | 73.0 (1.5) | 77.6 (1.2) | 74.9 (1.5) |
Owns vehicle (%) | 78.7 (1.5) | 74.8 (1.4) | 66.8 (2.8) |