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Table 2 Factors spontaneously mentioned by respondents as the cause(s) of malaria from 2006 survey*.

From: Community perceptions of malaria and malaria treatment behaviour in a rural district of Ghana: implications for artemisinin combination therapy

 

Household Head

Household Member

Care-giver

 

Urban

Rural

Urban

Rural

Urban

Rural

 

N = 361

N = 365

N = 38

N = 43

N = 121

N = 161

 

%, (n, 95% CI)

%, (n, 95% CI)

%, (n, 95% CI)

%, (n, 95% CI)

%, (n, 95% CI)

%, (n, 95% CI)

Mosquito bites

74.8 (270, 70.0 - 79.2)

78.9 (288, 74.4 - 83.0)

89.5 (34, 75.2 - 97.1)

76.7 (33, 61.4 - 88.2)

84.3 (102, 76.6 - 90.3)

76.4 (123, 69.1 - 82.7)

Weedy Surroundings/Stagnant water

32.1 (116, 27.3 - 37.2)

39.2 (34.1 - 44.3)

36.8 (14, 21.8 - 54.0)

32.6 (14, 19.0 - 48.5)

24.8 (30, 17.4 - 33.5)

24.2 (39, 17.8 - 31.6)

Dirty Surroundings

38.0 (137, 32.9 - 43.2)

46.3 (169, 41.0 - 51.6)

34.2 (13, 19.6 - 51.4)

55.8 (24,39.9 -70.9)

40.5 (49, 31.7 - 49.8)

32.3 (52, 25.2 - 40.1)

Eating contaminated food

23.3 (84, 19.0 - 28.0)

29.3 (107, 24.7 - 34.3)

23.7 (9, 11.4 - 40.2)

25.6 (11, 13.5 - 41.2)

23.1 (28, 16.0 - 31.7)

34.2 (55, 26.9 - 42.0)

Standing/walking in the sun

41.0 (148, 35.9 - 46.2)

47.1 (172, 41.9 - 52.4)

21.1 (8, 9.6 - 37.3)

34.9 (15, 21.0 - 50.9)

33.1 (40, 24.8 - 42.2)

36.0 (28.6 - 43.9)

Sweet foods

2.2 (8, 0.9 - 4.3)

3.6 (13, 1.9 - 6.0)

2.6 (1, 0.1 - 13.8)

7.0 (3, 1.5 - 19.1)

2.5 (3, 0.5 - 7.1)

1.2 (2, 0.2 - 4.4)

  1. *multiple answers were allowed.