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Open Peer Review

This article has Open Peer Review reports available.

How does Open Peer Review work?

Monthly food insecurity assessment in rural mkushi district, Zambia: a longitudinal analysis

BMC Public HealthBMC series – open, inclusive and trusted201717:260

DOI: 10.1186/s12889-017-4176-0

Received: 11 May 2016

Accepted: 7 March 2017

Published: 16 March 2017

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Open Peer Review reports

Pre-publication versions of this article and author comments to reviewers are available by contacting info@biomedcentral.com.

Original Submission
11 May 2016 Submitted Original manuscript
20 Jul 2016 Reviewed Reviewer Report - Mulubirhan Assefa
15 Aug 2016 Reviewed Reviewer Report - T Longvah
22 Aug 2016 Author responded Author comments - Muzi Na
Resubmission - Version 2
22 Aug 2016 Submitted Manuscript version 2
21 Dec 2016 Reviewed Reviewer Report - Shauna Downs
30 Jan 2017 Author responded Author comments - Muzi Na
Resubmission - Version 3
30 Jan 2017 Submitted Manuscript version 3
Publishing
7 Mar 2017 Editorially accepted
16 Mar 2017 Article published 10.1186/s12889-017-4176-0

How does Open Peer Review work?

Open peer review is a system where authors know who the reviewers are, and the reviewers know who the authors are. If the manuscript is accepted, the named reviewer reports are published alongside the article. Pre-publication versions of the article and author comments to reviewers are available by contacting info@biomedcentral.com. All previous versions of the manuscript and all author responses to the reviewers are also available.

You can find further information about the peer review system here.

Authors’ Affiliations

(1)
Center for Human Nutrition, Department of International Health, Johns Hopkins Bloomberg School of Public Health
(2)
Department of Exercise and Nutrition Sciences, Milken Institute School of Public Health, The George Washington University

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