Table 2 Relationships of knowledge about healthy behaviors and preventive counseling for physical activity self-reported healthy behaviors among community health workers, Brazil, 2011
Reported consuming five portions per day of fruits or vegetables | ||
|---|---|---|
OR (CI95%)1 | OR (CI95%)2 | |
Correct knowledge of daily fruits and vegetables to consumption recommendation (five portions per day) | ||
No | 1 | 1 |
Yes | 5.0 (1.2 – 21.4) | 4.5 (1.03 – 19.7) |
Reported physical activity (minutes per week) | ||
<150 minutes | 1 | 1 |
150 minutes or more | 2.0 (1.03 – 3.7) | 2.0 (1.03 – 3.7) |
Leisure time physical activity reported | ||
No | 1 | 1 |
Yes | 2.0 (1.1 – 3.7) | 2.0 (1.05 – 3.6) |
Reported physical activity (minutes per week) | ||
Physical inactivity (<10 minutes) | 1 | 1 |
Practice of 10 to 149 minutes | 4.0 (0.5 – 32.3) | 4.0 (0.5 – 33.0) |
Practice of 150 minutes or more | 6.5 (0.8 – 50.6) | 6.5 (0.83 – 51.2) |
Counseling on regular physical activity (at least six months) (yes) | ||
OR (CI95%) 1 | OR (CI95%) 2 | |
Reported physical activity (minutes per week) | ||
Physical inactivity (<10 minutes) | 1 | 1 |
Practice of 10 to 149 minutes | 3.4 (1.0 – 11.8) | 3.8 (1.1 – 13.3) |
Practice of 150 minutes or more | 4.7 (1.4 – 15.5) | 4.9 (1.5 – 16.5) |