From: Prevalence and predictors of adult hypertension in Kabul, Afghanistan
Variables | Adjusted OR | % 95 CI | P Value |
---|---|---|---|
Age group | |||
≤50 | 1 | Reference | - |
>50 | 3.86 | 2.86 – 5.21 | <0.001 |
Education level | |||
Literate | 1 | References | - |
Illiterate | 1.90 | 1.05 – 1.90 | <0.05 |
Having rice as meal | |||
≤3times a week | 1 | References | - |
>3times a week | 1.43 | 1.07 – 1.91 | <0.05 |
Having chicken as meal | |||
≤3times a month | 1 | References | - |
>3times a month | 0.73 | 0.55 – 0.97 | <0.05 |
Family history of diabetes | |||
No | 1 | References | - |
Yes | 2.20 | 1.30 – 3.75 | <0.05 |
Taking fruits with meal | |||
≤twice a week | 1 | References | - |
>twice a week | 0.64 | 0.47 – 0.86 | <0.05 |
Central obesity | |||
No | 1 | References | - |
Yes | 1.67 | 1.23 – 2.27 | <0.001 |
General obesity as BMI cut off 30 | |||
No | 1 | References | - |
Yes | 2.08 | 1.50 – 2.89 | <0.001 |