Impact of a smoking ban in hospitality venues on second hand smoke exposure: a comparison of exposure assessment methods
© Rajkumar et al.; licensee BioMed Central Ltd. 2013
Received: 26 September 2012
Accepted: 29 May 2013
Published: 4 June 2013
Open Peer Review reports
Pre-publication versions of this article and author comments to reviewers are available by contacting firstname.lastname@example.org.
|26 Sep 2012||Submitted||Original manuscript|
|Resubmission - Version 2|
|Submitted||Manuscript version 2|
|28 Sep 2012||Author responded||Author comments - Sarah Rajkumar|
|Resubmission - Version 3|
|28 Sep 2012||Submitted||Manuscript version 3|
|18 Mar 2013||Reviewed||Reviewer Report - Matz Larsson|
|29 Mar 2013||Reviewed||Reviewer Report - Anke Huss|
|3 Apr 2013||Reviewed||Reviewer Report - Maria Jose Lopez|
|30 Apr 2013||Author responded||Author comments - Sarah Rajkumar|
|Resubmission - Version 4|
|30 Apr 2013||Submitted||Manuscript version 4|
|20 May 2013||Reviewed||Reviewer Report - Maria Jose Lopez|
|Resubmission - Version 5|
|Submitted||Manuscript version 5|
|29 May 2013||Editorially accepted|
|4 Jun 2013||Article published||10.1186/1471-2458-13-536|
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