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Table 1 Sample characteristics stratified by maternal HIV status

From: Persistent household food insecurity, HIV, and maternal stress in Peri-Urban Ghana

Variable

Status

Combined N = 232

HIV-positive n = 89

HIV-negative n = 143

X 2 (p-value)

Maternal Stress 1

Yes

58.2%

69.7%

51.0%

7.81 (0.004)

No

42.1%

30.3%

49.0%

Persistent Household Food Insecurity (PHFI)

PHFI

10.8%

20.2%

4.9%

13.40 (0.000)

Not PHFI

89.2%

79.8%

95.1%

Spouse

Yes

73.7%

62.9%

80.4%

8.67 (0.003)

No

26.3%

37.1%

19.6%

Maternal Education (y)

0

10.3%

16.9%

6.3%

14.03 (0.003)

1–6

23.7%

31.5%

18.9%

7–9

41.4%

32.6%

46.9%

10–12

24.6%

19.1%

28.0%

Electricity

Yes

81.0%

74.2%

85.3%

4.44 (0.035)

No

19.0%

25.8%

14.7%

Household Size

1–4

20.3%

18.0%

21.7%

0.614 (0.736)

5–6

37.9%

40.4%

36.4%

> 6

41.8%

41.6%

42.0%

Maternal Age (y)

18–24

27.2%

28.1%

26.6%

4.60 (0.204)

 

25–28

23.3%

27.0%

21.0%

 
 

29–32

22.8%

25.8%

21.0%

 
 

> 32

26.7%

19.1%

31.5%

 
  1. 1Maternal stress measured with Cohen’s et al. [19] 4-item Perceived Stress Scale. A 5-point scale response option was used for each question (1 = Never, 2 = Only once or twice, 3 = At least once a week, 4 = More than once a week, 5 = Almost daily) in reference to the last month. The responses for items 1 and 2 were reversed, and a summative score was created to compute the stress level (score ranged from 4–20). Women were classified as experiencing stress if they had a score above 4.